Paul Arguin
Paul Arguin is an accomplished scientist and baker. Alongside his husband Chris Taylor, he is the co-author of the IACP award-nominated The New Pie (2019). He lives with his husband in Atlanta, Georgia.
Books by Paul Arguin
Fabulous Modern Cookies: Lessons in Better Baking for Next-Generation Treats
Paul Arguin, Chris Taylor
Paperback, 2022
With bolder-than-ever flavours and spectacularly scientific techniques, the American “cookie” has truly never been more fabulous
Fabulous Modern Cookies: Lessons in Better Baking for Next-Generation Treats
Paul Arguin, Chris Taylor
E Book, 2022
With bolder-than-ever flavours and spectacularly scientific techniques, the American “cookie” has truly never been more fabulous